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Particle size distribution of commercial broiler breasts (CB

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Particle size distribution of commercial broiler breasts (CB) digested

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Characterizing the spatial distribution of woody breast condition in broiler breast fillet by compression force measurement

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Preparation of stock solutions of simulated digestion fluids. The

Investigation on taste characteristics and sensory perception of soft-boiled chicken during oral processing based on electronic tongue and electronic nose - ScienceDirect

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PDF) In Vitro Protein Digestion of Cooked Spent Commercial Laying Hen and Commercial Broilers Breast Meat

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Growth-related breast meat abnormalities in Broilers - Lohmann Breeders

Produção Bibliografica - Martinelli

Effect of an animal-friendly raising environment on the quality, storage stability, and metabolomic profiles of chicken thigh meat - ScienceDirect

Short Communication: Evaluation of the Physical and Chemical Properties of Some Agricultural Wastes as Poultry Litter Material

Yuwares MALILA, Researcher, Ph.D., National Center for Genetic Engineering and Biotechnology (BIOTEC), Pathum Thani, BioTec, Food Biotechnology Research Unit